The first game of the 111th World Series airs Tuesday night, when the New York Mets face off against the Kansas City Royals in a battle to win the highest honor baseball has to offer.
If baseball is America's pastime, eating cheesy, gluttonous themed snacks while watching the game is in the No. 2 spot.
If you're a loyal fan who has eaten a few too many hot dogs and processed nachos, try this more healthy baseball diamond dip on for size.
It's made with pre-cooked ingredients, can be served room temperature and is vegetarian.
All you need are refried beans, guacamole, brown rice, salsa verde and Greek yogurt. You can use non-dairy yogurt to make this vegan-approved.
Best of all, regardless who wins the game, the biggest fight will be over who gets the last bite of guacamole.
1. Put the refried beans in an arc at the top of your casserole dish or plate.
2. Add the guacamole in a diamond shape in the center of the plate with the tip touching the refried bean arc.
3. Surround the other sides of the diamond with refried bean lines, leaving a space at the bottom point of the diamond.
4. Mound brown rice at the bottom tip of the diamond.
5. Fill in salsa verde around the top of the refried beans.
6. Put your yogurt in a zip-top bag, squish it down to the bottom corner and snip a tiny hole in the bag with scissors. Squeeze yogurt to make the baselines, bases and home plate.
7. Dip and enjoy.
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