Spaghetti Agilo Olio e Peperoncino is a traditional Italian dish that was designed to feed the poverty stricken city of Abruzzo. Centuries later, the dish -- spaghetti with garlic in oil and chili flakes -- is popular not only for its practicality (we do so appreciate a quick dish that doesn't strain our hip pocket), but also its incredible flavor.
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Credit: Mashable