Turn and burn and throw some fresh water on there.
An inventive BBQ method that marries a riverbank's power and a fiery rotisserie are one of the coolest Sunday barbecue ideas we've seen in awhile.
So who's down to bring their picnic supplies and camping silverware down to the river to chow down on ribs?
Diana was a part of the web culture editorial team at Mashable. She is originally from Kent, Ohio, and a native of the AIM chatroom. Her interests include any movie with Jodie Foster and trying to play it cool in front of celebrities (4-legged or otherwise). Get inside her head on Twitter, at @drrtydiana.
