One of the most consistently wonderful series on Bon Appétit's YouTube channel is "Back-to-Back Chef," in which celebrities try to keep up with food director Carla Lalli Music as they make the same recipe.
The catch: They're facing away from each other, so Carla can only provide instructions verbally.
The latest participant in this beautiful tradition is YouTuber David Dobrik, who reveals at the beginning of the video that he "can't even make a DiGiorno pizza." He and Carla make Vietnamese-style shrimp summer rolls, an interesting choice because Dobrik does not like shrimp and Carla has a seafood allergy.
The result is an extremely weird -- but very entertaining -- cooking journey. There's also vomit! Please enjoy.
Topics YouTube
