We all remember the highly processed yet delicious treat of our childhood: the zebra cake. It filled up our lunch boxes, and our hearts.
Well, now you can make it from home, and you don't even have to bake it.
Using two different methods, Hellthy Junk Food shows us how to make a no-bake zebra cake using loaves of bread, as well as another version made from scratch.
I'm mostly just impressed that they could pick them up so easily and they didn't break apart?
Both look delicious, but if you want true quality, take the time to make it from scratch.
