This underground New York City farm grows rare edible plants for high-end restaurants — What's in the Basement?

Only 1,500 sq feet with over 500 plant varieties.
 By 
Alex Humphreys
 on 
This underground New York City farm grows rare edible plants for high-end restaurants — What's in the Basement?
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Just one level below the busy streets of Manhattan sits Farm.One- an urban hydroponic farm that utilizes technology to grow extremely, rare edible plants. Come with us as we explore the future of sustenance and sustainability on this week's episode of What's In The Basement.

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Alex Humphreys

Senior Video Producer


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